Madhurafarm Wood Pressed Groundnut Oil

Madhurafarm Groundnut Oil

Madhurafarm Groundnut Oil is wood-pressed locally at our farm using the traditional Kachi Ghani method. Made from native Ghungroo variety peanuts grown using cow dung and urine as natural fertilizers, this oil is 100% chemical-free, unrefined, and single-filtered to retain natural fibers.

Ideal for deep frying, roasting, and traditional Indian cooking, it is packed with healthy fats, antioxidants, and Vitamin E.

Why Choose Madhurafarm Groundnut Oil?

• Native Sourcing: Crafted from high-quality Ghungroo peanuts for superior taste and nutrition.

• Natural Farming: Our peanuts are grown using traditional organic fertilizers, ensuring no pesticide residue.

• High Smoke Point: Perfect for deep frying and high-heat cooking without breaking down.

• Heart Healthy: Naturally rich in monounsaturated fats (MUFA) and free from cholesterol.

• Zero Chemicals: No bleaching, no refining, and no added preservatives—just pure oil.

Ingredients:

100% Wood-Pressed Groundnut Oil (unrefined, single-filtered)

Benefits:

 Heart-healthy MUFA and omega-6 fats.

Rich in vitamin E and antioxidants.

High smoke point – ideal for frying and roasting.

 Unrefined, single-filtered to retain fiber.

No additives, preservatives, or chemicals.

Storage Info:

Store in a cool, dry place away from sunlight. Natural sedimentation may occur — stir before use.