Wood Pressed Groundnut Oil

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Madhurafarm Wood Pressed Groundnut Oil is crafted locally at our farm using the traditional Kachi Ghani method. Made from native Ghungroo variety peanuts grown using cow dung and urine as natural fertilizers, this oil is unrefined and single-filtered to retain its natural characteristics.

Ideal for deep frying, roasting, and traditional Indian cooking, it offers the authentic taste and aroma of groundnut oil.

100% Wood-Pressed Groundnut Oil (unrefined, single-filtered)

* Traditionally wood pressed using the Kachi Ghani method.
* Suitable for frying, roasting, and everyday cooking.
* Unrefined and single-filtered to retain its natural characteristics.
* Made from selected Ghungroo variety peanuts.
* Free from additives, preservatives, and artificial ingredients.
* Pure and naturally processed groundnut oil.
* Delivers the authentic aroma and taste of traditional groundnut oil.

* Store in a cool, dry place away from direct sunlight.
* Keep the container tightly closed after use.
* Natural sedimentation may occur; stir well before use.
* This is a natural characteristic of traditionally processed oil.